T62.2

Clinical Causes: Accidental ingestion of poisonous plants found in the wild or in gardens Consumption of plants without proper identification, mistaking them for edible varieties Intentional ingestion of plants for medicinal, recreational, or other reasons Use of herbal remedies or supplements containing toxic plant components Children exploring and ingesting plants during outdoor play

Key Symptoms: Nausea and vomiting Abdominal pain or discomfort Diarrhea Oral and throat irritation Difficulty swallowing or breathing Skin irritation or rash if plant contact occurs Dizziness or weakness Muscle cramps Altered mental status, including confusion or drowsiness In severe cases, seizures or coma

Diagnosis Path: Diagnosis typically involves taking a comprehensive medical history, including details about recent plant ingestion, and performing a physical examination. Identification of the ingested plant, if possible, can help determine the specific toxin involved. Additional tests, such as blood work, urine analysis, or imaging studies, may be used to assess organ function and determine the extent of poisoning. In some cases, toxin assays or stomach content analysis are performed for precise identification.

Treatment Protocols: Inducing vomiting or administering activated charcoal to limit toxin absorption Providing intravenous fluids to prevent dehydration and support organ function Administering medications to control nausea, vomiting, or seizures Monitoring vital signs and organ functions closely Utilizing specific antidotes if known toxins are involved (though many plant toxins have no specific antidote) In severe cases, advanced interventions such as gastric lavage or endoscopy may be necessary Long-term follow-up for potential delayed effects